This sweet and mild combination of apples, maple, and cinnamon contrasts with a subtle smoky undertone that does not overwhelm the fruity taste. This is a warm and comforting infusion blend that you will want to sip beside an autumn campfire.
Ingredients: Fukamushi, Lapsang Souchong, Freeze Dried Apples, Dehydrated Apples, Apple Peel Powder, Maple Chunks, Cinnamon, Ginger
This blend can be added to whisky, tequila, gin, or rum to elevate your cocktails.
Our Recommendations: Tom Collins, Caesar, Bloody Mary
Not for those pregnant or breastfeeding. Those with sickle cell, iron deficiencies, diabetes, and G6PD deficiency should not consume this.
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